Culinary Delights Trivia Questions
Total Questions: 5
What cold Andalusian soup is commonly garnished with diced hard-boiled eggs and croutons?
Easy
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gazpacho
What type of soup made from beets is popular in Eastern European cuisine?
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borscht
Gravlax is a type of this red-fleshed fish typically served with mustard sauce. What is it?
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salmon
What breakfast meat is used to wrap oysters in the dish known as devils on horseback?
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bacon
What nut is known as the Jordan type, often sold encased in a candy coating?
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almond
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