Gourmet Foods Trivia Questions
Total Questions: 3
What is the expensive treat traditionally served with toast, chopped hard-boiled egg, and onion?
Hard
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caviar
What is the name of the chilled leek and potato soup that is traditionally topped with chopped chives?
Hard
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vichyssoise
Which type of American fowl did Brillat-Savarin refer to as 'the king'?
Hard
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turkey
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