Desserts Trivia Questions
Total Questions: 18
What nondairy dessert topping was first introduced by General Foods in 1966?
Very Easy
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cool whip
What type of dessert are Devil's food and angel food?
Easy
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cake
What is the dessert that is yellow for the Lord Baltimore version and white for the Lady Baltimore version?
Easy
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cake
What pastry, named after a French emperor, consists of puff pastry layered with custard or cream?
Easy
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napoleon
What green nut is often used to make a popular flavor of ice cream that some people are crazy about?
Medium
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pistachio
What classic Viennese torte is known for being filled with apricot jam?
Medium
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sachertorte
What tropical ingredient, commonly used in its flaked and sweetened form, is found in the frosting for German chocolate cake?
Medium
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coconut
What type of dessert is the Lady Baltimore, which is a 3-layered confection first mentioned in an Owen Wister novel?
Medium
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cake
What is the almond paste confection that is also known as marchpane?
Hard
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marzipan
What is the name of the pastry, meaning 'whirlpool' in German, that is often filled with apples?
Hard
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strudel
What simple dessert, thickened with eggs, serves as the base for Bavarian cream?
Hard
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custard
What meringue and ice cream dessert has a variation called 'igloo'?
Hard
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baked alaska
What dessert consists of ice cream placed on sponge cake, covered in meringue, and then browned in the oven?
Hard
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baked alaska
What English dessert is made with sponge cake, wine, jam, and custard?
Hard
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trifle
What frothy dessert, made of sweetened and flavored whipped cream and frozen without stirring, has six letters?
Hard
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mousse
What dessert, consisting of sponge cake, ice cream, and browned meringue, is popular in the U.S. and resembles France's Omelette Surprise?
Hard
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baked alaska
What type of milk-based dessert is known as a 'floating island' and is often topped with whipped cream?
Very Hard
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custard
What kind of jam is typically found in a linzertorte?
Very Hard
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raspberry
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