Culinary Trivia Trivia Questions
Total Questions: 8
Which reptile soup can be mimicked using veal bones and calf brains?
Very Easy
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turtle soup
Venison most commonly refers to the meat of which animal?
Very Easy
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deer
What type of preserve, commonly made from bitter oranges today, was originally created using quince?
Easy
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marmalade
What common eggnog topper can be toxic if consumed in large amounts?
Medium
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nutmeg
What type of crustacean is typically used in sauce aux crevettes?
Medium
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shrimp
What spherical object is a boule-de-neige dessert named after and resembles?
Very Hard
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snowball
Which Caribbean country is known for producing Dragon Stout and Red Stripe Beer?
Very Hard
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jamaica
Which nuts, typically blanched and split, are used to cover the top of a Dundee cake?
Very Hard
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almond
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